· Examine the configuration of global value chains for aquatic products originating in two Asian countries, their governance structures and upgrading possibilities, and the role of standards in shaping governance and upgrading; assess the entry barriers, structure of rewards and demands on quality and logistics that arise for actors at different levels.
· Compare different institutional arrangements to link small and medium producers
to these value chains and evaluate how national and international policy and regulatory frameworks for fisheries and trade facilitate or hinder integration in value chains for aquatic products.
to these value chains and evaluate how national and international policy and regulatory frameworks for fisheries and trade facilitate or hinder integration in value chains for aquatic products.
· Analyse the costs and benefits, and inclusion and exclusion thresholds, for particular groups of producers (i.e. small and medium producers), countries or regions for production and marketing of cultured seafood.
Deadline: Monday, 20 December 2010
Links: For more details click here
0 Comments:
Post a Comment